Our Menu

The cuisine reflects the history and geography where Armenians have lived as well as incorporating outside influences. MAIN MENUEARLY BIRD MENU
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Appetizers

TTU – ASSORTED PICKLES

Mushrooms & mixed vegetables.

BLACK CAVIAR 5g

Served on a boiled egg with special llings and asparagus.

ARARAT PIE

Deep fried Savoury pastries lled with minced lamb, parsley, nutmeg & egg.

YEREVAN KHACHAPURI

Slightly spicy, air-dried, cured beef, baked in home made bread, topped with egg & melted cheese.

ARARAT PIE

Deep fried Savoury pastries lled with minced lamb, parsley, nutmeg & egg.

YEREVAN KHACHAPURI

Slightly spicy, air-dried, cured beef, baked in home made bread, topped with egg & melted cheese.

TTU – ASSORTED PICKLES

Mushrooms & mixed vegetables.

BLACK CAVIAR 5g

Served on a boiled egg with special llings and asparagus.

Main Course

SHASHLIK

Marinated lamb chops grilled with onion, mash, garnished with grilled vegetables.

LCONAC SMBUK

Spiced, minced lamb stuffed with aubergine served with spicy carrot salad.

SEA BASS WITH SPINACH

Fillet of sea bass, with spinach and lemon dressing.

PACSUS DOLMA

Traditional old Armenian dish, marinated cabbage stu ed with granule vegetables.

SHASHLIK

Marinated lamb chops grilled with onion, mash, garnished with grilled vegetables.

LCONAC SMBUK

Spiced, minced lamb stuffed with aubergine served with spicy carrot salad.

SEA BASS WITH SPINACH

Fillet of sea bass, with spinach and lemon dressing.

PACSUS DOLMA

Traditional old Armenian dish, marinated cabbage stu ed with granule vegetables.

Dessert

CAKE OF THE DAY

A delicious cake suprise, ask for details

CHOCOLATE FUDGE CAKE

Served hot with ice cream

BAKED APPLE IN SYRUP

Served with yoghurt

HONEY CAKE

Honey and milk mixture to create this multi-layered honey delicacy

BAKED APPLE IN SYRUP

Served with yoghurt

HONEY CAKE

Honey and milk mixture to create this multi-layered honey delicacy

CAKE OF THE DAY

A delicious cake suprise, ask for details

CHOCOLATE FUDGE CAKE

Served hot with ice cream

Drinks List

KARAS RED WINE

Syrah, Tannat, Malbec, Petit Verdot
This blend has an intense ruby red colour. Full red fruit aromas with elegance. It has good acidity and sweet tannins

COGNAC

Ararat 20 years old

BLUE LAGOON

Rum, Blue Curacao liq, lemon fresh, sprite

PINA COLADA

Rum, Malibu, pineapple juice… £7.50

KARAS RED WINE

Syrah, Tannat, Malbec, Petit Verdot
This blend has an intense ruby red colour. Full red fruit aromas with elegance. It has good acidity and sweet tannins

COGNAC

Ararat 20 years old

BLUE LAGOON

Rum, Blue Curacao liq, lemon fresh, sprite

PINA COLADA

Rum, Malibu, pineapple juice… £7.50

CONTACT US

Tel:0161 834 9025  

Email: contact@armeniantaverna.co.uk

LOCATION

Albert Sqaure, 3-5 Princess Street, Manchester. M2 4DF

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OPENING HOURS

Mon to Thurs...12am  - 11pm

Fri to Sat..........12am - 12pm

Sun..................12am - 10pm

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